Today I'd like to present you with an exclusive peak into my premier cookbook, Meat on the Side.
Putting the words “zucchini” and “crostini” together made for a lot of fun as they rolled off my tongue.
So I decided to create something to go along with those words that would be just as fun to eat.
And here you have it! You can have fun saying—and eating!—your Zucchini Crostini!